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Home => Meat industry => Altai Krai. Sausages Kuzbasskogo pischekombinata took only second place in the competition for the most high-quality sausage

Altai Krai. Sausages Kuzbasskogo pischekombinata took only second place in the competition for the most high-quality sausage

Altai Krai. Sausages Kuzbasskogo pischekombinata took only second place in the competition for the most high-quality sausage       

      The most tasty sausage, which is produced in the Kemerovo region - China. " This conclusion came tasting commission at the regional council for the quality, soobschila28 September, press service head of administration of the Kemerovo region. This conclusion is all the more lyubopyten that GOST sausage China "refers to the sausage 2 nd class.
At the regular meeting of each meat processing company Kuzbass provided by three kinds of sausages of various sorts: "Doktorskuyu" - the highest class, "Moscow" - the 1 st class and China "second class.
Previously all products was tested in the chemical laboratory. Not a single sample of harmful impurities have been found.
Regarding manufactured in the Kuzbass sausage "Doctor" (the highest grade), it is fully consistent with the sanitary and technological requirements, has no harmful impurities and soy supplements, beautiful in appearance, but its taste, according to experts obladministratsii leaves desired. Today's "Doctor" is not similar to the one issued 10 years ago.
By organoleptically better performance "Doctoral" sausage recognized that which is produced at the AP Volkova and Kemerovo myasokombinate (Velez), in second place - sausage Kuzbasskogo pischekombinata, the third - "Doctor" ; sausage production Ltd Renault (Kiselevsk).
The best producer of "Moscow" sausage tasters recognized enterprise AP Volkova, in second place - Kemerovo meat, on the third - "Energy" (Kemerovo). Best of China "to make sausage at the AP Volkova, in second place - Kuzbass pischekombinat, the third -" Energy ".
The experts noted that the entire sausage production Kuzbass much tastier and better than that produced in the neighboring regions. In the Kuzbass little soy sausages and other meat substitutes for raw materials.
The next meeting tasting Commission in November. At a court expert will be presented to meat products.


Altay Daily Review




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